Belleview Middle School Fundamentals of Culinary Careers

Mise en Place
  • Welcome to the Culinary Careers program at Belleview Middle School.  Upon successful completion of this program students will have the necessary skills to continue their culinary education in high school.   The course content covered will include food preparation, customer service, product identification, food/supply storage, item selection, and presentation for a wide variety of foods.  Students will also receive training in communication, leadership, human relations, employability skills and safe work practices.   If you ever need to contact me you can call the school at (352) 671-6235ext. 55097 or email: