Contact Information

Ramona Belcher, BAS, SNS, Food & Nutrition Supervisor (352) 671-4191

Tammy Cook, RD, LDN, Coordinator & Dietitian : (352) 671-4192

Sonia Siegel, Coordinator & Dietitian: (352) 671-4194

Tina Britt, Food Service Finance Clerk : (352) 671-7278

Jay Glenn, Food Service Area Manager : (352) 671-4193

Marie Akins, Food Service Area Manager : (352) 671-4195

Terry Jennings, Food Service Area Manager : (352 )671-4197

Lucy Sandoval, Technology Specialist - Free & Reduced Meal Program : (352) 671-4196

Heather McClellan, Farm to School Manager : (352) 671-4159

Dave Winget, Food Service Area Manager (352) 671-7226

Shannon Bento, Food Service Confidential Secretary (352) 671-4172

Suggestions?

Let us hear from you by sending an email to Ramona Belcher, Food Service Supervisor.

  • Voice: 352-671-4190
  • FAX 1: 352-671-7270
  • FAX 2: 352-671-7271
  • FRS: 800-955-8770
  • TTY: 800-955-8771