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    Pearson Essentials of Anatomy & Physiology Website

    New Textbook 2018 -

    How to register Online for Elsevier Anatomy Resources:

    u  Most textbooks have student resources available at no cost
    u  Go to www.evolve.elsevier.com and click on “Catalog
    u  Type in your textbook author’s last name into the “Search below to find and access Elsevier products or shop foronline savings” field: Have them type Kevin Patton in the search bar. It is the 10th edition, the back book with different colored skeletons not the lab one.
    u  Use the filter options on the left to find “Evolve Resources” quickly
    u  Select the correct book and edition
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    Click here for All Power Points

     

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    Human Anatomy & Physiology 4th Quarter Project 2019

    Keep a journal of your entire food intake for three days.  Choose typical days; no need to be consecutive days.  Don’t forget beverages, snacks, & condiments!

    Your minimum intake must be at least 1500 calories.  No exceptions!

    Prepare a spread sheet that documents your dietary intake for 3 days.

    You may prepare by hand using a ruler, but computer is preferred.

    Rows should be divided by days, meals, and specific food items.

    Columns must include Calories, Fat, Carbohydrates, & Protein.

    You may add further columns like Sat & Unsat Fat, Sugar, Fiber, cholesterol, etc.

    The internet has detailed lists of food content, even restaurant & fast foods.

    (I’ll put some links on my website, but it’s not difficult to find.)

    At the end of each day, give a daily total for each column.

    At the end of the three days, calculate the 3-day average for each column.

    Finally, write (type) a paragraph reflecting on what you learned from keeping a food diary and what you might change about your eating habits.

     

    Marion County Schools Nutritional Information:

    https://marion.nutrislice.com/menus-eula

     

    Friday Mar 15 – Sunday March 24 Spring Break!

     

    Monday March 25

    Review Resp Phys & Resp Volumes & Capacities 

    More Steps of Respiration p453-456 (PP #2 24-40)                      Elsevier Ch 36 p831-836 & Ch 37 p848-857

    Instructions:  Q4 Project - 3 Day Diet Analysis Due Friday April 19

    CW – (1) SAE p467: 15-19 (5) Due tomorrow

              (2) Did you finish? Coloring WB p256-257

    HW – SAE p467: 20-24, CrTh 25-27  ExCr 28-30  (8 + 3)  Due Friday

     

    Tuesday Mar 26

    Turn in (1) SAE p467: 15-19 (5)

    HW – SAE p467: 20-24, CrTh 25-27  ExCr 28-30  (8 + 3)  Due Friday

     

    Wednesday Mar 27

    Control of Resp, Resp Disorders, Devel. Aspects p456-464 (PP#2 41-56)            Elsevier Ch 36 p836-840

    Review Coloring WB p256-257

    CW –"Incredible Journey" WB p268-9 # 24

    HW – (1) SAE p467: 20-24, CrTh 25-27  ExCr 28-30  (8 + 3)  Due Friday

              (2) Study for Ch 13 Test Monday April 1

              (3) Nutrition Project Due Friday April 19

    Lab tomorrow!  Wear close-toed shoes.

     

    Thurs/Fri Mar 28-29

    Turn in CW - SAE p467: 20-24, CrTh 25-27  ExCr 28-30  (8 + 3)

    Pig Dissection #3 - Thoracic & Oral Cavities

    HW – Study for Ch 13 Test Monday April 1

     

    Monday April 1

    Crash Course Circulatory System  (12 min)

    Ch 13 Test = 40 points = 6 Compl + 6 Label + 16 MC

        + 3 Short Answer (12 pts) + Ex Cr (Know muscles for Resp,

    Steps of Respiration, and Table 13.1 p452)

    Nutrition Project Due Friday April 19

     

     

    Digestive System

    Ch 14-15 Digestive & Urinary- 2019

    Elsevier Ch 38, 39, 40, 41, 42

     

    Tuesday April 2

    FSA ELA Writing

    Wednesday April 3

    Begin Digestive System

    BW - Latin/Greek roots: bucca, gingiva, gastro, hepato, entero,

                                       ileo, colo, procto, aliment, lingu

    Mouth to Esophagus p469-472 (21 slides)                               Elsevier Ch 38 p860-871

    CW/HW - Draw, Color, & Label Digestive System & Accessory Organs

                     Include all 3 sphincters/valves: cardioesophageal, pyloric, & ileocecal          

        Drawing Due Friday April 5 

        Nutrition Project Due Friday April 19

    Thurs/Fri April April 4-5

    Stomach to Large Intestine p472-478  (27 slides)                    Elsevier Ch 38 p 871-873 & Ch 39 p881-886

    • Break

    Accessory Digestive Organs p479-481 (28 slides)                    Elsevier Ch 39 p886-892

    Turn in HW - Digestive System Drawing (Be sure to include the 3 sphincters!)

    Nutrition Project Due Friday April 19

     

    Monday April 8

    Functions of Digestion p481-493 slides 1-36                             Elsevier Ch 40 p900-922

    HW - SAE p515:  16-23 (8)

               Study for Quiz 14A - Mouth to Stomach p469-475 (fill in blank)

    Nutrition Project Due Friday April 19

    Tuesday April 9

    Turn in HW - SAE p515:  16-23 (8)

    Quiz 14A - Mouth to Stomach (fill in blank)

    CW - Coloring Workbook p274-275

    Wednesday April 10

    Ch14 Part II - Nutrition & Metabolism

    Nutrients & Food Pyramids

    Nutrition PP p492-495 Slides 1-17                                              Elsevier Ch 41 p928-954

    HW - Coloring Workbook p276-277

    Lab tomorrow!  Wear close-toed shoes.

     

    Thurs/Fri April 11-12

    Return & Review Ch 13 Test – Respiratory

    Distribute LEOCE Item Analysis

    Period 1                                                            Periods 2 & 6

    Pig Dissection #4 - Abdominal Cavity            Pig Dissection #3 - Thoracic & Oral Cavities

    HW – (1) SAE p515: 24-31 (8) Due Monday end of class

              (2) Study for Test 14A Digestion Tuesday April 15

    Monday April 15

    Nutrition PP p492-495 Slides 1-17

    Begin Ch 15 - Urinary System

    Anatomy of Urinary System PP (1-11)                          Elsevier Ch 42 p964-968

    CW – (1) SAE p515: 24-31 (8) Due today

              (2) Did you finish Coloring Workbook p274-277

              (3) Study for Test 14A Digestion tomorrow

    Nutrition Project Due Friday April 19

     

    Tuesday April 16

    Review WB pages 274-277

    Test 14A - Digestive System = 50 points = 14 MC + 8 completion + 14 Label (See CWB p274)

      + 2 short answer (access organs, liver functions) + 6 Matching (dig functions)

    CW - Draw, Color, & Label organs of Urinary System

                        (p519 or other similar illustration) Due next Wed

     

    Wednesday April 17 (Early Release)

    Continue Ch 15 - Urinary System

    Kidney & Blood Flow PP (12-35)                                   Elsevier Ch 42 p969-973

    Urinary System Animation (6 min)

    Read p518-527 Kidney Anatomy & Physiology

    CW – (1) Draw, Color, & Label organs of Urinary System

                        (p519 or other similar illustration) Due next Wed

    (2) CWB p303 Label & Color Nephron (Arrows also useful)

    Nutrition Project Due Friday April 19

     

    Thurs/Fri April 18-19                             

    Distribute Ch 15 Urinary System Test (Take Home Test)      Due Wednesday

    Period 1                                                                        Periods 2 & 6

    Pig Dissection #5 – Reproductive and Urinary            Pig Dissection #4 - Abdominal Cavity

    Nutrition Project Due NOW!

     

    Monday April 22

    Physiology of Urinary System PP (36-54)                                   Elsevier Ch 42 p974-986

    Crash Course Urinary System (12 min)

    HW - Ch 15 Urinary System Test (Take Home Test)      Due Wednesday

    Tuesday April 23

    Ch14 Part II - Nutrition & Metabolism

    Metabolism of Nutrients

    Nutrition PP p495-507 Slides 17-40                                Elsevier Ch 41 p928-954

    CW - Coloring Workbook p288 & 292 #20, 21, 26

    HW - Ch 15 Urinary System Test (Take Home Test) 

    (Nephron Color & Label for Extra Credit)     Due tomorrow

     

    Wednesday April 24               

    Turn in Urinary System Drawing

    Turn in Ch 15 Urinary System Test

    Body Energy Balance

    Nutrition PP Slides 41-64                                               Elsevier Ch 41 p928-954

    HW - SAE p516: 32-40 (9) Due Monday

    Distribute Final Exam Review Materials (County Review and “151” Review)

     

    Thurs/Fri April 25-26

    Period 1                                                                        Periods 2 & 6

    Pig Dissection #6 – Nervous System                            Pig Dissection #5 – Reproductive and Urinary

     

    CW/HW – (1) SAE p516: 32-40 (9) Due Monday

    (2) Coloring Workbook p288 & 292 #20, 21, 26

    (3) Final Exam Review handout “151” Review

    (There is also a review on my website that you can print)

     

    Monday April 29

    Turn in HW - SAE p516: 32-40 (9)

    Review Coloring Workbook p288 & 292 #20, 21, 26

    CW – Study for Final Exam (County Review and “151” Review)

     

    Tuesday April 30

    Test 14B - Nutrition = 25 points = 8 completion + 8 MC +

    9 Matching to Carb, Lipid, Protein (see slides 11-13)

    + 1 extra credit (involves math)

     

    Wed-Thurs May 1-2

    Period 1            FSA ELA Reading

    Fri May 3

    Periods 2 & 6    Pig Dissection #6 – Nervous System

     

    LAB Make-ups:  Pig Dissection #6 – Nervous System

     

     

    SeniorsFinal Exam

    Wednesday May 8      2-4-6

    Thursday May 9           1-2-5

    Friday May 10              3-4-Sr meeting Senior Last Day